Thursday, May 7, 2009

Cempaka Kuning (Miche!ia champaca L.)

Description:
Tree, 15-25 m. high The ends of the branches hairy. Leaves rounded eggs lancet form, with the ends of the base and tapering, 10-28 cm 4,5-11 times, such as thin skin. The former leaves on the stalk penumpu leaf length more than half a leaf stalk. Self-interest, orange, sanget fragrant baunya. Tent, leaf flower 3-5 cm long, the terdalam more and more narrow than those taper terluar. On the basis of flower-shaped pillar, and the fruit will stamen clearly separated by a space. Designate more than 20 fruit, jam-jejal, the form of the egg flat, blond, each with a candidate that many seeds. Fruit of the ball lengthwise, slightly bent, at first green, and pale gray, with a closed pimple. Red beans cooking old exit depends on the stretching of a slender thread. Of India, in the interest rates to be planted. Below 1200 m. Used Part The leaves, flowers, bark and wood.

The disease can be treated:
Characteristic bitter, spicy, and warm. Diuretik property and ekspektoran.
Utilization:
PURPOSE
-Leaf:
Kidney-stones.
-Heartburn.
-Napas/Mulut Smell.
Bark:
-Fever.
Hapa-not regular.
Flowers: The aroma of hair treatment.
Ingredients and dosage
Kidney stones
Ingredients:
Leaf Cempaka Kuning fresh 1 handheld
Rimpang Kunyit 1 finger
Air secukupnya
Ways of making:
Dipipis.
How to use:
1 times a day drink 1 / 4 cup.
Duration of treatment:
Repeated for 14 days.
Hapa Disorders
Ingredients:
Bark Cempaka Kuning 4 grams
Jung leaves 5 grams fresh Rahab
Seeds 1-2 grams Klabet
Rimpang Teki 4 grams
Water 110 ml
Ways of making:
Created infus.
How to use:
Drunk 1 time a day 100 ml.
Duration of treatment:
3 days before menstruation comes and repeated until the curse come.
Breath / mouth Bau
Ingredients:
Leaf Cempaka Kuning fresh 5 grams
3 grams cardamom fruit
Leaf Sirih fresh 2 sheet
5 grams of leaves Saga
Water 120 ml
Ways of making:
Created infus.
How to use:
To gargle and then swallowed 2 times a day, morning and afternoon. Each time the 100 ml.
Duration of treatment:
Repeated 7 days. Maintenance 3 times a week.

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